Wild Cherry Bark | Prunus serotina
While Cherry, also known as Chokecherry is a traditional remedy for irritated lungs and persistent coughs. It soothes spasms of the respiratory tract, eases digestive complaints, and provides astringent and calming effects.
Benefits & Uses
Cough suppressant: Inner bark calms irritated lungs and reduces spasms; commonly used in cough syrups.
Respiratory conditions: Helpful for colds, whooping cough, bronchitis, and other lung problems.
Digestive support: Traditionally used for diarrhea, indigestion, and digestive discomfort.
Anti-inflammatory: Provides relief in cases of gout, pain, and inflammatory conditions.
Flavoring: Wild cherry bark is used in foods and beverages as a flavoring agent.
Form & Dosage
Tincture: ¼–1 tsp, 2–3 times daily.
Powder: 1–2 rounded tsp, 2–3 times daily.
Syrup: Often included in herbal cough syrups for calming, expectorant, and sedative properties.
Parts Used
Inner bark
Precautions
Pregnancy & Breastfeeding: Avoid; wild cherry contains prunasin, which may cause birth defects.
Children & Livestock: Fresh leaves and bark can be toxic; avoid unsupervised use.
Dosage Safety: Use moderate amounts; excessive consumption may cause adverse effects.
For more detailed information about the different ways to take herbs, consider taking a course at the HomeGrown Herbalist Online School of Botanical Medicine.
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