Fennel | Foeniculum vulgare
A soothing digestive herb, Fennel reduces gas, bloating, and colic while easing menstrual cramps. It supports hormone balance, improves appetite, and provides antimicrobial and antioxidant benefits.
A range of problems affecting the gastrointestinal tract, such as indigestion, bloating, gas, constipation, diarrhea, or stomach discomfort, often caused by diet, stress, or underlying conditions.
A soothing digestive herb, Fennel reduces gas, bloating, and colic while easing menstrual cramps. It supports hormone balance, improves appetite, and provides antimicrobial and antioxidant benefits.
Fringetree is a traditional liver tonic used to support bile production, reduce gallbladder inflammation, and ease jaundice. It also helps stimulate digestion, relieve edema, and may support healthy blood sugar balance.
A revered adaptogen, Holy Basil reduces stress, anxiety, and fatigue while supporting immune health. It lowers inflammation, balances blood sugar, and helps the body adapt to stress.
Amla, also known as Indian Gooseberry, is a powerful antioxidant and one of the richest natural sources of vitamin C. It supports immune resilience, enhances digestion and nutrient absorption, and promotes healthy skin, hair, and eyes. Traditionally revered in Ayurveda, Amla is used as a rejuvenative tonic for overall vitality and longevity.
A mucilage-rich root and leaf that soothes irritated tissues of the respiratory, digestive, urinary, and reproductive systems. It forms a protective coating, alleviates dryness, and calms inflammation.
Oregano is a classic culinary and medicinal herb with strong antimicrobial and anti-inflammatory properties. Traditionally used to fight infections and support respiratory health, it also aids digestion and liver function while easing spasms and fevers.
Peppermint is a refreshing, aromatic herb that supports digestion, relieves pain, and boosts mental clarity. Its antimicrobial, antispasmodic, and cooling effects make it valuable for digestive, respiratory, and nervous system health.
Cinchona, the famous source of quinine, has long been used to treat malaria, fevers, and chills. As a bitter tonic, it stimulates digestion and appetite, while also providing relief for muscle cramps, flu-like symptoms, and headaches. Historically valued for recurrent fevers, it remains important in medicine though pharmaceutical quinine is now used under strict supervision.
A powerful bitter herb, Wormwood is traditionally used for digestive and parasitic issues. It has strong antiparasitic and antimicrobial effects, supports liver health, and helps reduce fever and abdominal discomfort.
Zedoary, a relative of turmeric, is a traditional digestive and blood tonic. It stimulates digestion, eases bloating and indigestion, supports liver detoxification, and helps regulate menstrual cycles. With anti-inflammatory and antimicrobial properties, it is also applied in wound healing and joint discomfort.