Anti-inflammatory

Herbs that reduce inflammation in tissues.

Indian Gooseberry | Phyllanthus emblica (Amla)

Amla, also known as Indian Gooseberry, is a powerful antioxidant and one of the richest natural sources of vitamin C. It supports immune resilience, enhances digestion and nutrient absorption, and promotes healthy skin, hair, and eyes. Traditionally revered in Ayurveda, Amla is used as a rejuvenative tonic for overall vitality and longevity.

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Licorice | Glycyrrhiza glabra, G. lepidota

Licorice is a soothing and restorative herb valued for its demulcent and anti-inflammatory actions. It protects mucous membranes, heals gastric irritation, and supports adrenal and hormonal balance. Traditionally used for digestive and respiratory health, it also acts as a gentle adaptogen and estrogenic herb for fatigue and menstrual discomfort.

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